| Grape varieties | SAUVIGNON BLANC, ASSYRTIKO |
|---|---|
| Location | Foothills of Mount Geraneia |
| Type of wine | Dry white |
| Category | Protected Geographical Indication (PGI) Geraneia |
| Climate | Mediterranean with currents of sea breeze |
| Vineyard cultivation system | Privately owned vineyard with integrated cultivation system |
| Height | 330 m. |
| Land Performance | 5000-7000 kgr/ha |
| Soil | Sandy clay with limestone basis |
| Vinification | White vinification with Kryoekchylisi at 7-9°C. Alcoholic fermentation with controlled conditions |
Pure yellow-green colour. Dominating aromas of exotic fruits, peaches and citrus. Mouth large, with pleasant acidity and good sense of greasiness. Good balance and long aromatic aftertaste.
Alcohol 13.3% alc/vol
Acidity 5.2 gram/l
Sugar < 2.5 gram/l
SERVING SUGGESTIONS